The restaurant was dimly lit, supposedly to have a romantic ambience but it wasn't.
Pan seared duck foie gras
Chicken red wine with bacon, mushroom, baby onions and pasta
Beef Bourguignon with bacon, mushroom, baby onions and carrots
Overall the food was quite good, but with that kind of price I don't think I'll come again. It wasn't something that I will miss in the future. :) And I drank the most expensive water that night, the water from Fiji islands which cost SGD 10 for 500 ml. It tasted like .... water.
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