Galbitang, comes with two huge beef ribs with some red dates, ginseng and vermicelli
Took out the rice from this stone bowl, left the hard ones at the bottom.
Tea in a jug
Pour the tea to this bowl, and leave it there.
After a while, the rice would be soft and you could eat this too. But too bad, it was yucky! I didn't like the burnt taste of the rice hehehe...
I couldn't finish the galbitang, there were so much meat inside, could have just shared one bowl.
Overall this dish was just average, soup was ok but the meat wasn't good enough. I had expected it to be melt in my mouth but it wasn't.
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