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Tuesday, September 29, 2009

Day 88: Seoul (Grilled fish)

Lunch with friends at an Insadong restaurant behind the Ssamziegil. This restaurant could be reached from the small alley next to a pharmacy.

We ordered the first three to share.

The side dishes are pretty good.

Cutlass fish is the best among the three, but the size is quite small.

Mackerel comes second, and we didn't finish the last one.

Would definitely come again and try the fourth fish (yellow corvine).

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